Description
The hotel is located 5 km from Midoun (2nd capital of Djerba), more precisely in Aghir
precisely in Aghir (Club Med side). Built in a Palm grove of more than 6 Hectares (61045
M2) on the water. The unit is composed of a central block of 50 rooms, 9 pavilions of 18 rooms
rooms, a bungalow of 5 rooms and a bungalow (frame). Alesigned in a style
architectural style typical of the region. This makes a total of 218 double rooms, of which a part
part of which can be used as a triple. Please note that the sea-facing pavilions are equipped with
3 Junior Suites and 2 Senior Suites.
Central block right wing:
Reception
Central bar
Central kitchen (HACCP working at the front)
Administration with 6 offices + a surveillance camera viewing room
Covered amphitheatre with access to the outside, seating 400 people
TV room (annex to the central bar)
20 double rooms.
Staff accommodation (2 bedrooms, kitchenette, a lounge/dining room, bathroom and
Terrace)
Covered and heated swimming pool with a fitness centre (Balneo)
Central block left wing:
30 rooms
Infirmary
4 shops
Moorish café
Animation office
Service yard:
Commissary
3 offices
Technical shops
Air-conditioned rubbish room
Cloakroom for men and women
Laundry room with terrace
Staff restaurant
Staff kitchen
Technical rooms (Boiler room, Suppressor, Main board, Generator, Water softener)
Terrace:
Central swimming pool
Pool bistro
Restaurant with 300 seats in the water
Restaurant kitchen
Animation box + Radio booth
Staff block:
6 double rooms for staff
6 double rooms for animation
Common areas:
4 tennis courts in quicks with lighting
3 clay tennis courts with lighting
1 clay court with lighting
1 petanque court
1 mini golf course
1 lighted mini club with dormitories
1 car park for 100 cars
Beach:
A fine sandy beach of 450 linear metres
NB: The whole hotel is :
Heated and air-conditioned (air-conditioning solution with chilled water)
Fibre optic connection
WIFI coverage
32-inch TVs / TNT: 76 channels
NB: all the technical and common premises including the furniture in the rooms have been replaced. The equipment was acquired between 2018 and 2019 having been used for one season due to the sanitary measures caused by the COVID.
Boiler (Dietrich), central air-conditioning (York), water softener, suppressor (Wilo last generation), linen room (Dubix), all the water table (hot and cold in PPR), central kitchen and kitchen of the à la carte restaurant (forward march HACCP) with new equipment, discotheque, café maure, restaurant and bar furniture, fibre optics and Wifi network covering the whole hotel including the beach, surveillance camera with viewing room and fire alarm, cold chain (for kitchen and commissary new compressor and cold room). ..)
