Description
An exclusive tourist complex in Arcos de la Frontera, covering an area of 70,800 square meters, offering a unique experience that combines luxury, nature, and wine culture.
Strategically located in Arcos de la Frontera, this tourist establishment is nestled in a privileged environment, ideal for wine tourism enthusiasts. Surrounded by stunning natural landscapes and with easy access to the Arcos Garden golf course, it offers outstanding views of the Sierra de Grazalema and the picturesque Guadalcacín reservoir.
The estate, spanning over 7 hectares, includes approximately 4.4 hectares dedicated to the cultivation of Syrah, Verdot, Petit Verdot, and Tintilla de Rota red grapes, with over 17,000 vines.
The main building, the hotel-cortijo, is distributed over two floors plus a basement. It houses the hotel reception area, a spacious lounge with a fireplace, relaxation areas, a fully equipped kitchen, and a prominent dining room with earthenware jars beneath the glass floor. Additionally, at this level, there are two en-suite bedrooms with a kitchenette and living room each, with direct access to the garden. On the first floor, there are six double en-suite rooms. The basement features a spa with a jacuzzi, gym, sauna, and Turkish bath.
The second building consists of 10 charming hut-suites, each with a lounge, kitchen, two bedrooms, and two full bathrooms. The project includes the possibility of expanding these huts to a total of fifteen. Also included is a restaurant with a capacity for 120 diners, featuring its original thatched roof with views of the pool, and various common leisure areas, such as a playground.
In the outdoor spaces, there is a children's recreational area, a pool surrounded by manicured gardens overlooking the surroundings, an outdoor parking area, and a helipad for added convenience. The winery, spread over two floors, features an oenology laboratory and offices, providing space for the production of up to 120,000 bottles per year, as well as for tastings and guided tours. Adjacent to the winery is the celebration hall, with a capacity for 300 people.
Highlighted features include PVC exterior carpentry with wood finish and thermal break, varnished wood interior carpentry, double glazing, centralized air conditioning, hot water, and heating, centralized individual boiler, built-in wardrobes, and a fireplace in each hut, providing exceptional comfort to visitors.
